TODAY'S BIRYANI -
CHICKEN BIRYANI
VEG BIRYANI
TODAY’S COMBO SPECIALS
CHICKEN TIKKA MASALA (gf, nf)
Chicken cooked in creamy tomato sauce
CHICKEN CURRY (gf, nf)
Chicken cooked in onion, tomatoes ginger and garlic sauce
GOAT CURRY (nf, gf)
Goat (bone in) cooked in onion, ginger tomato sauce
SHRIMP CURRY (df, nf, gf)
Cooked in coconut curry sauce
(VEGETABLE OPTIONS)
TADKA DAL (df, nf, gf)
Yellow lentil sautéed w/ garlic & spices
PALAK PANEER (gf, ng)
Indian cheese and spinach sautéed w/ ginger, onion, spices
RAJMAA (df, nf, gf)
Red kidney beans sautéed w/ tomato curry sauce
BHINDI MASALA (df, gf, nf)
Red Kidney beans in tomato curry sauce
ALOO PHALI (gf, ng, df)
Potatoes and Green beans sautéed w/ spices
Gf – gluten free, nf – nut free, df – dairy free
HOW TO GURU
1. Choose a Combo.
2. Pick a Veg dish as a side dish.
One Combo is portioned for one person.
CHICKEN COMBO: $9.50, tax included
Your choice of one Chicken dish and one Veg dish as a side, rice and bread
LAMB OR GOAT COMBO: $10.50, tax included
Lamb or Goat and your choice of one Veg dish as a side, rice and bread
VEG COMBO: $8.50, tax included
Served w/ one Veg entrée, and one Veg dish as a side, rice and bread
FISH / SHRIMP COMBO: $11.00 tax included
Your choice of one Veg dish as a side, rice and bread
ADDITIONAL SIDE VEG W/ COMBO: $4.00
ADDITIONAL SIDE CHICKEN W/COMBO: $5.00
ADDITIONAL PACK OF ROTI or NAAN: $2.50
CHICKEN SIDE & RICE ONLY: $7.00
MANGO LASSI: $ 2.99
RAITA: $1.25
KHEER: $2.25
MANGO CHUTTNEY: $2.25
NO SUBSTITUTIONS PLEASE